How to Make Peppermint Tea

Healthy and packed with rich peppermint flavor, you’ll wonder why you didn’t learn how to make peppermint tea sooner. You only need 2 ingredients for the best cup of healthy peppermint tea you’ve ever tasted, perfect for enjoying hot or iced!

Clear glass of golden peppermint tea with fresh peppermint sprigs on a wooden table. The setting is warm, inviting, and soothing.

I think homemade drinks are one of the most underrated things you can make from scratch. Whether it’s water kefir, healthy lemonade, or this watermelon juice recipe, experimenting with new drinks is fun and so much cheaper and healthier than what you could get in the store.

Whenever I go over to my mom’s house, she always has homemade peppermint tea to share. My whole family loves it iced or hot (though personally I prefer it iced), and I know you’ll love it too.

Why You’ll Love this Recipe

Versatile drink – Whether you’re in the mood for a refreshing summer drink or a cozy cup of hot tea, this peppermint tea is just what you need.

2-ingredient recipe – All you need is honey and fresh peppermint tea (and some water)!

Refined sugar free – Honey is a fantastic healthy sweetener, and its flavor pairs perfectly with the fresh peppermint.

Healthy treat – Whenever I want to enjoy a sweet treat without splurging, this tea is perfect.

Tips for Success

Don’t skimp on the peppermint – More is almost always better than less!

Steep between 15 and 20 minutes – If you don’t steep long enough, it’ll lack flavor. However, if you let it go too long, it will become bitter.

Wait to add the honey – To keep the honey raw, wait to add it until the tea has cooled to a drinkable temperature.

If enjoying cold, wait until last-minute to add ice – This way you’ll avoid the ice melting and watering it down.

A top-down view of a glass of light yellow peppermint tea on a wooden surface. Peppermint leaves rest beside the glass, next to a beige cloth.

FAQs

Does homemade peppermint tea taste different than store-bought?

Homemade peppermint tea has a fresher, often more natural flavor than store-bought tea. The honey also adds a richness unique to homemade tea.

How do you store peppermint tea?

Store this tea in an airtight container (such as a mason jar) in the fridge for up to 5 days. You can enjoy straight from the fridge or reheat it to drink it hot.

Violet’s Tips for Serving

This tea is delicious hot or iced! Serve with a sprig of fresh peppermint leaf for a fun presentation.


Tools You May Need

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A bowl of fresh peppermint leaves beside a jar of honey on a wooden table, with a striped cloth nearby. Labels read "Peppermint tea" and "Honey".

Ingredients

  • Fresh peppermint leaves – For the best flavor, harvest only the top 5-8 inches of the peppermint plants.
  • Honey – Use raw honey for the best flavor and nutrition.
  • Water

Step-By-Step Instructions

Fresh peppermint leaves submerged in water inside a shiny metal pot on a wooden surface, conveying a refreshing and natural tone.

Step 1: In a saucepan, bring the water to a boil over high heat. Once it’s boiling, remove it from the heat and stir in the peppermint leaves.

Cover the pot and allow the tea to steep for 15-20 minutes.

A glass jar filled with golden peppermint tea against a wooden table background. In the blurred background, fresh green peppermint leaves are visible in a metal strainer.

Step 2: Next, pour the tea through a mesh strainer to remove the leaves.

Pouring golden honey from a small jar into a larger jar filled with peppermint tea. The honey's rich texture and amber color are illuminated under natural light, evoking sweetness.

Step 3: Then allow the tea to cool to a drinkable temperature (you can leave it at room temperature or place in the fridge to speed up the process).

Finally, stir in the honey. You can adjust the amount slightly to your personal taste.

Clear glass of golden peppermint tea with fresh peppermint sprigs on a wooden table. The setting is warm, inviting, and soothing.

Step 4: Serve your homemade peppermint tea hot or chill and serve iced.

If you try this recipe, let me know in the comments! Tag me on Instagram @violet_rightathome

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Glass of golden peppermint tea with fresh peppermint sprigs on a wooden surface. The setting is warm, inviting, and soothing.

Peppermint Tea

Healthy and packed with flavor, you'll wonder why you didn't learn how to make peppermint tea sooner. It's easy and takes just 2 ingredients!
Print Pin Rate
Course: Clean Eating Drinks
Cuisine: European
Prep Time: 5 minutes
Cook Time: 5 minutes
Steeping Time: 15 minutes
Servings: 4 cups
Calories: 64kcal
Author: Violet Parcha

Ingredients

  • 2 cups fresh peppermint leaves
  • 1/4 cup honey raw
  • 1 quart water

Instructions

  • In a saucepan, bring the water to a boil over high heat.
    1 quart water
  • Remove from the heat and stir in the peppermint leaves.
    2 cups fresh peppermint leaves
  • Cover the pot and allow the tea to steep for 15-20 minutes.
  • Pour the tea through a mesh strainer to remove the leaves.
  • Allow the tea to cool to a drinkable temperature and stir in the honey.
    1/4 cup honey
  • Serve your homemade peppermint tea hot or chill and serve iced.

Notes

  • If you prefer tea that’s not very sweet, you can use less honey. If you like sweeter tea, feel free to add more honey to taste.

Nutrition

Calories: 64kcal | Carbohydrates: 17g | Protein: 0.1g | Sodium: 13mg | Potassium: 11mg | Fiber: 0.04g | Sugar: 17g | Vitamin C: 0.1mg | Calcium: 8mg | Iron: 0.1mg

If you love this peppermint tea, please make sure to come back and leave a comment and a 5 star rating. I’d love to hear how it turned out for you!

Also, I’d love to have you part of the Right At Home community! Make sure to join my newsletter for all the latest clean eating recipes and clean living tips and DIYs.

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