No-Fail Fermented Garlic (with Sauerkraut Juice)
With its mild, tangy flavor, fermented garlic is an easy and delicious way to preserve fresh garlic. It‘s packed with wonderful probiotics and makes a fantastic addition to countless recipes! Quick Look at the Recipe Ingredients Tools Needed Step-By-Step Instructions Step 1: First, place the peeled garlic cloves in a quart mason jar, making sure…
