Rich, creamy, and delicious, you can’t beat homemade yogurt! Follow these simple steps to make homemade yogurt without a yogurt maker or any other specials tools (not even a thermometer). We eat lots of yogurt, and it’s one of my favorite things to make homemade. However, when I first started researching how to make it,…
Easy, delicious, and packed with probiotics, fermented peppers and onions are a perfect condiment to complete a meal. With so many delicious ways to eat them, you’ll be fermenting peppers all summer! Every summer when all the fresh produce is in season, I’m always thinking of new fruits and vegetables I can ferment. It’s definitely…
Full of amazing probiotics and with numerous health benefits, beet kvass has been a traditional Russian and Ukrainian drink for over a thousand years. With only three ingredients, it’s easy to make and will quickly become a new health staple in your home. Follow this simple beet kvass recipe to easily ferment your own amazing…
Bursting with sweet and tart cranberry flavor, fermented cranberries in honey make the perfect cranberry sauce. It only takes a few minutes to start fermenting delicious cranberry sauce that goes perfectly with any holiday meal. I’ve always loved cranberries. So much that I even buy them in 5 pound bags from Azure Standard all year…