One of my favorite things is having a freezer packed with ready-to-eat freezer meals and snacks like my cheesy enchilada bake or cranberry walnut cookies. Whether you’re meal prepping for a new baby, helping someone out in need, or simply getting ahead for the month, these healthy freezer recipes will make that process simple and delicious.
Creamy and subtly sweet, leftover quinoa pudding is a rich and comforting dish! It’s packed with nutrition and has a hearty, slightly nutty flavor that pairs perfectly with a variety of toppings. Quick Look at the Recipe This recipe was exactly what I needed. I make quinoa in large quantities…and inevitably have leftover. Thanks for…
Easy and delicious, slow cooker Indian chicken curry is a perfect toss-and-go dinner for busy nights! It’s packed with simple, healthy ingredients, and it has a rich Indian-inspired flavor the whole family will love. Quick Look at the Recipe What Makes this Slow Cooker Curry Special? Ingredients Tools Needed Step-By-Step Instructions Step 1: First, place…
A simple gluten-free pantry staple, oat flour is quick and easy to make at home using a food processor or blender. It’s the perfect way to save yourself a grocery trip! Quick Look at the Recipe Ingredients Tools Needed Step-By-Step Instructions Step 1: First, fill your food processor (or blender) 1/4 to 1/2 full of…
Made with wholesome oat flour, these gluten-free pumpkin muffins are incredibly moist and full of classic pumpkin spice flavor. Tart cranberries and melty chocolate chips add the perfect contrast and take this easy fall recipe to a new level! Quick Look at the Recipe What Makes these Gluten-Free Muffins Special? Ingredients Tools Needed Step-By-Step Instructions…
With this easy and delicious cashew butter recipe you’ll never need to buy cashew butter from the store again! It takes just a few simple ingredients and comes together in minutes for a snack you’ll love. When we started our journey towards healthier eating, raw cashew butter became one of our new staples along with…
Learning how to sprouting beans is an easy and satisfying skill to learn. People have been preparing beans this way for thousands of years, and in just a few simple steps, you can learn how to sprout beans right in your kitchen! I’m always looking for easy ways to help my family eat healthier on…
Simple, healthy, and versatile, bone broth is the ultimate freezer staple for home cooks. It’s delicious as a nourishing drink or addition to soups, stews, and other recipes. Here is the easiest method for rich, gelatinous bone broth every time! Quick Look at the Recipe What Makes this Bone Broth Special? Ingredients Step-By-Step Instructions Prepare…
Smothered in a pungent tomato sauce with bursts of fresh cilantro, cheesy chicken enchiladas will be an instant dinnertime favorite! They’re easy to make from scratch and packed with rich flavor that will keep everyone coming back for more. Quick Look at the Recipe What Makes These Enchiladas Special? Ingredients Tools Needed Step-By-Step Instructions Step…
Rich, chocolatey, and fudgy, these gluten, egg, and dairy-free brownies are easy to make with almond flour. They’re the perfect dessert whether you have food allergies, are vegan, or just want a healthier treat! Quick Look at the Recipe What Makes Almond Flour Brownies Special? Ingredients Tools Needed Step-By-Step Instructions Step 1: First, preheat your…
Easy and flavorful, banana date oatmeal cookies are a perfect healthy snack for kids and adults alike! They come together in minutes using just a few simple pantry staples. I baked these cookies for my toddler as a better alternative treat-snack to her Cheezits and pretzels. They are delicious! I’ll try not to glom all…
