This collection of healthy gluten-free recipes makes it easy to cook and bake without gluten! You’ll find everything from simple meals like Beefy Cabbage Bowls to indulgent baked goods such as Chocolate Cranberry Cookies, all made with simple, clean ingredients. Whether you’ve been gluten-free for years or are just beginning your allergy-friendly cooking journey, these recipes make gluten-free cooking simple and delicious.
With a delicious savory fried flavor, sweet potato fritters are easy and healthy breakfast addition. They’re made with just a few pantry staples (no flour needed), and you can whip up a batch in 15 minutes! Quick Look at the Recipe What Makes this Recipe Special? Ingredients Tools Needed Step-By-Step Instructions Step 1: First, heat…
Easy and so delicious, loaded sweet potato and ground beef makes the perfect healthy dish. The seasoned ground beef and rich sweet potato is smothered in cheesy goodness for a satisfying meal you’ll crave again and again! I love simple, healthy meals (especially when they’re kid-friendly), and I’ve been making loaded sweet potato and ground…
Thick, creamy, and tangy, coconut yogurt is a delicious dairy-free breakfast or snack. With only 2 ingredients, it’s simple to make with coconut cream, packed with probiotics, and has a rich flavor you’ll love. Quick Look at the Recipe What Makes this Dairy-Free Yogurt Special? Ingredients Step-By-Step Instructions Step 1: First, if you’re using yogurt…
Paired with a creamy yogurt dill sauce, sardine fish cakes are the ultimate canned sardines recipe! They use a few pantry staples (no breadcrumbs!) and come together in just 15 minutes for an easy and flavorful lunch. Quick Look at the Recipe What Makes these Sardine Cakes Special? Ingredients Sardine Fish Cakes Yogurt Dill Sauce…
Simple & flavorful, yogurt dill sauce is the perfect sauce for everything from fish to vegetables to sandwiches! This mediterranean sauce comes together in less than 5 minutes and has a delicious creamy flavor you’ll love. Quick Look at the Recipe What Makes this Dill Sauce Special? Ingredients Step-By-Step Instructions Step 1: In a small…
If you want to make the most delicious sauerkraut ever, learning how to make sauerkraut in a crock is the ultimate skill to have! This simple method will give you the most flavorful, probiotic-packed sauerkraut you’ve ever had. Once you try it, there’s no going back! A few years ago my husband gave me a…
With their rich, classic flavor, these oat flour chocolate chip cookies are the ultimate allergy-friendly treat! Golden crispy, chewy, and ready in just 20 minutes, you’d never guess they’re gluten-free, dairy-free, and egg-free. Quick Look at the Recipe What Makes these Allergy-Friendly Cookies Special? Ingredients Tools Needed Step-By-Step Instructions Step 1: First, preheat your oven…
Simple and delicious, fermented garlic is the best, easy way to preserve fresh garlic. It’s packed with wonderful probiotics and makes a fantastic addition to so many recipes! I love buying groceries in bulk, but sometimes it can get a little out of hand! Recently I got a great deal on a 5 pound bag…
Quick, healthy, and so delicious, almond flour tortillas are the perfect gluten-free substitute for store-bought tortillas. They’re made with simple ingredients and will help you create the best tacos and wraps! Ever since we started eating gluten free, tortillas were a splurge for us. We loved them in recipes like chicken enchilada casserole and easy…
Easy & healthy, these simple almond flour crackers are the ultimate salty snack. With their delicious, garlic-herb flavor and classic crunch, you’ll be making these all the time! I used to think anyone who made their own crackers was crazy or just had way too much time on their hands. But after years of not…
