Powdered coconut sugar is the perfect replacement for powdered sugar made from refined white sugar! It’s quick and easy and makes the most delicious glaze, icing, and baked goods. Coconut sugar is my all-time favorite replacement for refined white sugar! It has a lower glycemic index, is full of trace minerals, and can be added…
Easy and so delicious, homemade gluten-free fried onions will be your new favorite topping for everything from casseroles to sandwiches! They’re simple to make and the perfect substitute for French’s crispy fried onions. When my husband went gluten-free and we stopped buying processed foods, most things were easy to replace. But not fried onions! For…
Rich, creamy, and delicious, homemade gluten-free cream of mushroom soup is the perfect replacement for the canned version. It’s quick and easy to make and will become a new staple in your home! Cream of mushroom soup is delicious on it’s own, however, it’s most often used to give other dishes a rich, creamy flavor….
Making whipped cream in a food processor is the easiest and quickest way to have your own delicious whipped cream! You’ll never want to use any other method again! I rarely make whipped cream, but that might just have to change now that I discovered how easy it is to make in my food processor….
Soaking quinoa is the healthiest way to prepare quinoa and it also tastes the best. Learn how to make soaked quinoa yourself in a few simple steps! I’ve enjoyed cooking quinoa for years, but I wasn’t a huge fan of the flavor. Even when I rinsed it, I felt like it still had a strong,…
Oats make a delicious and healthy gluten-free flour that you can use in so many recipes. Learn how to make oat flour yourself in just a few simple steps! Since my husband eats gluten-free and I tend to feel better when I limit my processed gluten intake, I love finding easy ways to make gluten-free…
Raw cashew butter is such a delicious, healthy snack or recipe ingredient, but it can be hard to find and expensive to buy. It’s easy to learn how to make cashew butter yourself with only a few simple ingredients! When we started our journey towards healthier eating, raw cashew butter was one of the foods…
Sprouting your own beans is easier than you might think, and they’re full of impressive health benefits! People have been preparing beans this way for thousands of years, and in just a few simple steps, you can learn how to sprout beans too and improve your health. I’m always looking for easy ways to help…
Traditional bone broth is one of the most versatile, nourishing foods that exist! It’s full of protein and collagen, and improves gut health among many other things. People have been making it for thousands of years across various cultures, and you can make it in your own kitchen with just a few simple ingredients! For…