Eating healthy doesn’t mean you have to skip dessert! Here you’ll find new favorite healthy dessert recipes (like my much-loved blueberry crisp) with simple ingredients and no refined sugar. These recipes are secretly healthy, so no one has to miss the bad ingredients.
Rich, creamy, and so delicious, healthy homemade ice cream is the ultimate summer treat! Made with simple ingredients and no refined sugar, you can enjoy this ice cream all summer long. Growing up in the South, homemade ice cream was a much-anticipated summer tradition! We did it the old-fashioned way with a hand-crank ice cream…
Rich and decadent, gluten-free vegan chocolate cupcakes have the best chocolatey flavor and moist texture. They’re easy to make and are the perfect dessert everyone can enjoy! For years I’ve always told everyone that I don’t like cake or cupcakes. But that wasn’t entirely true. I just didn’t like cake that was dry, overly sweet…
Rich and decadent, this vegan chocolate frosting is what dreams are made of! It only takes 3 ingredients and is perfect for frosting cakes, cupcakes, cookies, and anything else you can think of. I’ve always been incredibly picky when it comes to frosting. A lot of times it’s too sweet, not flavorful enough, or just…
With a delicious rich and caramel-y flavor, stovetop candied pecans without egg are the ultimate sweet snack. They only take a few minutes to make which is a good thing since everyone will be asking for more! Candied pecans have always been a favorite in my family. I grew up making them, and at times…
Powdered coconut sugar is the perfect replacement for powdered sugar made from refined white sugar! It’s quick and easy and makes the most delicious glaze, icing, and baked goods. Coconut sugar is my all-time favorite replacement for refined white sugar! It has a lower glycemic index, is full of trace minerals, and can be added…
There’s nothing that makes a cup of coffee or tea more special than homemade gluten-free biscotti! Smothered in chocolate with a delightful almond crunch, this is a recipe you’ll want to come back to again and again. Since I was a teenager, biscotti was one of those things I had to make every Christmas (and…
This oat flour pie crust makes for the best dairy and gluten-free pies! With a delicious slightly-nutty flavor and wonderful texture, you can make incredible pies everyone will enjoy. Classic desserts (like pie) can be tricky with allergies or food sensitivities. For years every pie I tried to make was a failure, and I all…
Easy and delicious, this gluten-free crumb pie topping is the perfect way to top any tasty fruit pie. If you want to take your pies to a whole new level, this is the recipe for you! Crumb topping is my favorite way to finish a pie! It adds so much rich flavor and delicious texture…
This delicious oat streusel topping is the perfect way to complete muffins, pies, fruit crisps, bars, and more! It’s quick and easy to make, so you can add it to all of your favorite snacks and desserts. I think one of the most important aspects of being a good cook or baker is knowing how…
Easy and full of rich flavor, roasted figs make for a special fall or winter side dish. They only take a few simple ingredients and are ready to serve in less than half an hour! My mom has a couple of large fig bushes, so this time of year we have all the figs we…