With a delicious rich and caramel-y flavor, stovetop candied pecans without egg are the ultimate sweet snack. They only take a few minutes to make which is a good thing since everyone will be asking for more! Candied pecans have always been a favorite in my family. I grew up making them, and at times…
Powdered coconut sugar is the perfect replacement for powdered sugar made from refined white sugar! It’s quick and easy and makes the most delicious glaze, icing, and baked goods. Coconut sugar is my all-time favorite replacement for refined white sugar! It has a lower glycemic index, is full of trace minerals, and can be added…
There’s nothing that makes a cup of coffee or tea more special than homemade gluten-free biscotti! Smothered in chocolate with a delightful almond crunch, this is a recipe you’ll want to come back to again and again. Since I was a teenager, biscotti was one of those things I had to make every Christmas (and…
This oat flour pie crust makes for the best dairy and gluten-free pies! With a delicious slightly-nutty flavor and wonderful texture, you can make incredible pies everyone will enjoy. Classic desserts (like pie) can be tricky with allergies or food sensitivities. For years every pie I tried to make was a failure, and I all…
Easy and delicious, this gluten-free crumb pie topping is the perfect way to top any tasty fruit pie. If you want to take your pies to a whole new level, this is the recipe for you! Crumb topping is my favorite way to finish a pie! It adds so much rich flavor and delicious texture…
This delicious oat streusel topping is the perfect way to complete muffins, pies, fruit crisps, bars, and more! It’s quick and easy to make, so you can add it to all of your favorite snacks and desserts. I think one of the most important aspects of being a good cook or baker is knowing how…
Easy and delicious, roasted figs make for a special fall or winter side dish. They only take a few simple ingredients and are ready to serve in less than half an hour! My mom has a couple of large fig bushes, so this time of year we have all the figs we could ask for!…
Full of delicious fig flavor, these healthy gluten-free fig bars are a perfect fall snack! They’re quick and easy to make and will be a favorite treat in your house. Healthy snacks have always been a little bit of a struggle in our house. Sometimes it seems like the only snacks around are fresh fruit…
Rich, decadent, and full of delicious pumpkin spice flavor, gluten-free pumpkin cheesecake bars will be your new favorite fall dessert! They’re easy to make and full of real, simple ingredients that you can feel good about eating. Pumpkin is one of my all-time favorite flavors, and each fall I love making pumpkin everything! From pancakes…
With a perfect balance of sweet crisp topping and tart cranberry sauce, these gluten-free cranberry crisp bars are sure to be a favorite snack or dessert this fall and winter! They only take a few minutes to put together and are the perfect way to use up any leftover cranberry sauce. While I love all…